At midnight on April 13, Maryland’s 2021 legislative session closed out with the passage of a law (House Bill 1069) that will provide meaningful drinking water protections for tenants who rely on well water. The measure, sponsored by Del. Vaughn Stewart (D-Montgomery County), passed with bipartisan support in the Maryland Senate but faced hurdles in the House due to a last-minute filibuster attempt.
Public drinking water is regularly monitored and tested to meet certain safety standards set out by the U.S. Environmental Protection Agency (EPA) through the Safe Drinking Water Act. The safety of drinking water from a private well or smaller community system, on the other hand, is solely up to the owner of that well or system.
In CPR’s recent report, fellow Policy Analyst Darya Minovi and I found that Maryland lags far behind most states in terms of protections for well owners and users, who make up about a third of Maryland’s overall population. The report assessed 10 key policies and programs that states have implemented to protect private well owners and found that Maryland is one of five states with the fewest protections.
The report, which also assessed nitrate contamination in groundwater …
This commentary was originally published by The Regulatory Review. Reprinted with permission.
A citizen of the Laguna Pueblo, Deborah Haaland is the first Native American woman to serve as Secretary of the U.S. Department of the Interior.
Haaland will oversee the federal agencies that manage nearly 480 million acres of federal public lands, while the head of the U.S. Forest Service in the U.S. Department of Agriculture (USDA) manages the remaining 190 million acres.
Haaland and her colleague, Secretary of Agriculture Tom Vilsack, have a tall double-order ahead. In his flurry of first-day executive orders, President Joe Biden announced the entwined goals of addressing racial, economic, and other forms of injustice, as well as tackling the country's most serious environmental challenges. Reflecting these goals, during his confirmation hearing, Vilsack pledged to address "discrimination in all its forms across USDA agencies," and "to root …
This post was originally published on Legal Planet. Reprinted with permission.
Last Friday, the Second Circuit Court of Appeals issued an important decision in a lawsuit against the oil industry. New York City had sued oil companies for harms relating to climate change. The appeals court ordered the case dismissed, on the ground that any harm relating to fossil fuels is exclusively regulated by the Clean Air Act. The ruling is a setback for the plaintiffs in similar cases, though how much of a setback remains to be seen.
The court's analysis is complicated and involves some fairly esoteric legal arguments. I'll try to avoid the fine points. In the end, the court's argument comes down to two points. The first point relates to fuels used in the United States. The court argues that by authorizing EPA to regulate carbon emissions, the Clean Air Act indirectly eliminates …
Through the heroic legal efforts of our friends at Public Citizen and the United Food and Commercial Workers (UFCW) union, workers won a huge victory this week in federal court. A federal district court judge in Minnesota ruled that the U.S. Department of Agriculture (USDA) acted arbitrarily and capriciously when it eliminated line speed limits, and “cited mounds of evidence showing a relationship between high speeds and musculoskeletal injuries, lacerations, and amputations.” The judge vacated the Trump-era rule, showing that there is a limit to high line speeds — and corporate rapaciousness.
For the 500,000 workers in America’s meatpacking and poultry industry, few jobs have been more dangerous and less rewarding. Low wages, injury, and death have continued to characterize this workplace jungle since Upton Sinclair’s 1905 muckraking book The Jungle. (No relation, sadly.)
The COVID-19 pandemic has added to the toll with 57 …